Dialogue Frog | Short English Conversations for Learning English

001 Coffee-A Short English Conversation by Dialogue Frog

Dialogue Frog Episode 1

In this episode of Dialogue Frog, Emma and Luke talk about coffee.

Listen to the conversation at least 3 times to practice your English listening and speaking skills. 

  1. First, listen to understand what Emma and Luke are talking about.
  2. Second, listen to the pronunciation and inflection of words. 
  3. Finally, try to speak along with the dialogue as you listen. 

The Dialogue Frog website has transcripts and vocabulary lists to help you study English conversations. Check it out here: https://dialoguefrog.com/1-coffee-2/

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Thank you for listening!

Copyright 2022 Roaming Tomes



Emma: You are listening to Dialogue Frog’s short and sometimes silly conversations for listening, imitation, and shadowing practice. This is Episode 1 and our topic is coffee. My name is Emma and I am joined today by Luke.

Luke: Hey everyone, I’m Luke. Nice to meet you.

Emma: I think everyone just said, “Nice to meet you too.” But they wanna hear about coffee.

Luke: Who doesn’t.

Emma: No one. No one doesn’t. Except for maybe the people who prefer tea.

Luke: That’s true. Tea is good too, but, I for one, prefer coffee.

Emma: I also prefer coffee. How many cups of coffee do you drink a day?

Luke: I…usually between 1 and 4. 4 is probably too much but somedays I just need to get a lot of stuff done. So that’s when I drink a lot of coffee. How about you?

Emma: 4 is probably reasonable. Um, lately I don’t even finish one cup. Although I used to drink maybe, I don’t know, 2 or 3 cups.

Luke: That’s a lot of caffeine by the end of the day. 

Emma: It is. It is. It can mess with some people who might not be able to sleep. But it is getting to be summer and you know what summer means.

Luke: More coffee.

Emma: Specifically, Iced Coffee. 

Luke: Oh yeah

Emma: And frozen coffee.

Luke: Those are good too.

Emma: I like to make my own iced coffee. I have, its called, its the Toddy Brewer, cold brew system. 

Luke: Oh yeah. 

Emma: Yeah.

Luke: Yep

Emma: Course it doesn’t taste as good as Starbucks, or a café but then you have an endless supply of coffee and that’s a good but dangerous thing.

Luke: That’s true. I kind of like the homemade coffee though because then you can control exactly how it’s made and you know, I- I think you still end up with a pretty good tasting cup of coffee at the end of it.

Emma: And its more economical. Because if you are buying a coffee everyday that could be between 2 and 5 dollars, so, you get to save the dollars for other things.

Luke: That’s true. So, do you put creamer in your coffee. Or do you drink it with milk or,

Emma: I am a cream and sugar person. Although lately I am putting less sugar in. 

Luke: Hmm

Emma: I think its because I’m getting older. It’s that, that thing where you start wanting less sweet. It’s kind of sad.

Luke: I can’t relate to that because I’m still very young.

*Laughing*

Luke: I’m just kidding. I drink my coffee black. Um, Yeah, cause I gave up the, the sugar and the milk in my coffee a long time ago. 

Emma: Yeah, yeah. That’s one of the, the uh health, uh health properties of coffee I think are always when its black coffee and so whenever you read those scientific articles that say coffee is good for you they are usually referring to 8 ounces of black coffee that’s at reasonable strength. 

Luke: Yeah

Emma: Because how much coffee you add changes the strength of it and then of course that changes the caffeine.

Luke: Yeah. I always like to forget those though and usually I just end up drinking as much as I can, so,

Emma: That, I think a lot of people do that

Luke: That’s true. That’s easy to do at a, at a, co-, at a café or something when they give you generous portions and- or like bottomless cups of coffee at a restaurant and then-

Emma: Yeah

Luke: You just keep end up drinking it

Emma: Yeah, its dangerous to order the bottomless cup.

Luke: Mm-hmm

Emma: Yep. Okay, well, that’s the end of our short conversation because we are about to hit a long conversation. Thank you for joining us today and we hope to see you on the next episode

Luke: Yep

Emma: of Dialogue Frog.